Thu, 12 Mar
|Ferment HQ
First Pour: An Exclusive Tasting at Ferment HQ
This exclusive evening includes a guided tasting of the commissioning brew, a behind-the-scenes tour of Ferment HQ’s brewing, production and teaching spaces, and the chance to hear the story behind the hub from the team bringing it to life. Strictly limited numbers.
Time & Location
12 Mar 2026, 5:30 pm – 7:00 pm
Ferment HQ, Legana, 6 Synergy Court, Legana, TAS 7277, Australia
Guests
About the event
Be among the first to taste what Ferment HQ is becoming.
On Wednesday 12 March, we’re opening the doors for a limited-number tasting of our commissioning brew. The very first beer produced in our on-site brew house by Master Brewer, Josh Tompkins.
Your ticket includes:
A guided tasting of the commissioning brew
A behind-the-scenes tour of Ferment HQ’s brewery, kitchen, sensory lab and teaching spaces
A chance to meet the team and hear what’s coming next
Ticket selection
General Admission
$22.00
GST included
+$0.55 ticket service fee
Sale ended